Monday, October 24, 2011

Broccoli with Asian Dressing

Recipe slightly modified.  Original recipe from Jamie's Food Revolution.

I was just watching Jamie Oliver on TV.  I loving watching how passionate he gets about food.  It's so inspiring.  So, from his brilliant mind, I bring you broccoli!  I like the bit of flare he puts in everyday food.  Enjoy!

What you'll need
1 1/4 lbs. Broccoli
Thumb sized piece of ginger, peeled and grated
1 Garlic clove, minced
1 Fresh red chile, seeded and chopped
1 tbsp Sesame oil
3 tbsp Extra-virgin olive oil
1 tbsp Soy sauce
Juice from 1 lime
1 tsp Balsamic vinegar

How to
1.  Break up the broccoli into small pieces and chop up the stalks.  Place in a steamer over boiling water and cover with a lid.  Steam for about 6 minutes, until the stalks are tender.

2.  Meanwhile, mix together the ginger, garlic, chile, sesame oil, olive oil, soy sauce, lime juice and balsamic vinegar.

3.  Once the broccoli is cooked, place in your serving dish.  Mix up the dressing once more, then pour over broccoli.  

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