Spicy Cereal Mix

Recipe from Food Network Magazine.

Here's a little something different to snack on. I have to say, spicy Chex mix is slightly addicting.

What you'll need
3 tbsp Extra-virgin olive oil
1 tbsp Worcestershire sauce
1 tsp Hot sauce
1/2 tsp Garlic powder
1/2 tsp Ground cumin
1/2 tsp Onion powder
1/4 tsp Cayenne pepper
1/2 tsp Kosher salt
3 cups Rice cereal squares
1 cup Cornflakes
2/3 cup Whole-grain pita chips, broken into small pieces (I used melba toast)
1/2 cup Hulled pumpkin seeds, unsalted

How to
1.  Preheat oven to 350°F.

2.  Whisk the olive oil, Worcestershire sauce, hot sauce, garlic powder, cumin, onion powder, cayenne and salt in a bowl.

3.  Combine the rice cereal squares, cornflakes, pita chips and pumpkin seeds in a bowl. Toss with spice mixture.

4.  Spread on baking sheet. Bake, stirring occasionally, until golden, about 40 minutes (I found it didn't take quite that long).