Coriander Chicken

Recipe from Canadian Living magazine.

Here is an easy and flavourful BBQ chicken recipe. Give it a try before the summer's out!

What you'll need

3/4 cup Balkan-style plain yogurt

4 Garlic cloves, minced

3 tbsp Lemon juice

1 tbsp Paprika

1 tbsp Ground coriander

1 tbsp Vegetable oil

1 tsp Ground cumin

1/2 tsp Salt

1/2 tsp Cayenne pepper

8 Chicken thighs, skinned

2 tbsp Fresh coriander, chopped

How to

1.  In large bowl, combine yogurt, garlic, lemon juice, paprika, ground coriander, oil, cumin, salt and cayenne pepper. Add chicken, tossing to coat. Cover and refrigerate for at least 1 hour or for up to 8 hours.

2.  Reserving marinade, place chicken, bone side down, on greased grill over medium heat; brush generously with marinade. Discard remaining marinade.

3.  Close lid and grill, turing once, until juices run clear when chicken is pierced, about 20 minutes. Serve sprinkled with fresh coriander.